Sauvignon Blanc 2023

Our version of the classic dry aromatic style of Marlborough Sauvignon Blanc. The citrus core of flavours are juicy and intense with deliciously refreshing saline acidity. The wine calls for simple fresh seafood but can also be enjoyed as a pre-dinner aperitif.

Grapes are picked from eight of our own vineyards within the Wairau Valley. Cropped at an average of 10 tonnes/hectare. The fruit is whole bunch pressed, cold settled before fermentation and 4 months aging in stainless steel tanks. A portion of this wine is fermented using indigenous yeast. Bottled without fining.

REVIEWS

95 points - Shanteh Wale, Wine Pilot, Australia
95 points - Bob Campbell, NZ
93 points - James Suckling, Hong Kong
93 points - Cameron Douglas, NZ
5 stars - Michael Cooper, NZ
19/20 - Joelle Thomson, NZ
17.5 points - Julia Harding, UK
93 points - Rebecca Gibb, Vinous, UK